|
KMID : 0380620060380060805
|
|
Korean Journal of Food Science and Technology
2006 Volume.38 No. 6 p.805 ~ p.809
|
|
|
Physiological Activity/Nutrition : Evaluation of Antimicrobial Activity and Mutagenicity of Ozonized Olive Oil
|
|
Jang Il-Woong
Lee Seung-Jae
Ahn Jeung-Youb
Miura Toshiaki
Jung Mun-Yhung
Choi Dong-Seong
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
ozonized olive oil, antimicrobial activity, acne, mutagenicity, Ames test
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|